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Floriculture

Definition of Floriculture

Floriculture is the branch of horticulture focused on the cultivation of flowering and ornamental plants for decorative, aesthetic, and commercial purposes. It includes the growing of cut flowers, potted plants, bedding plants, foliage plants, and flowering shrubs, both in open fields and controlled environments such as greenhouses and nurseries.

Floriculture combines plant science, environmental control, and market-driven production, aiming to produce high-quality plants with desirable colour, form, fragrance, and longevity. It plays a key role in supplying flowers and ornamental plants for homes, public spaces, events, and the landscaping industry.

Why Floriculture Matters

Floriculture matters because ornamental plants contribute to economic value, environmental quality, and human wellbeing. Well-managed floriculture systems help to:

  • Support horticultural economies – Providing employment and income across production, distribution, and retail

  • Enhance living environments – Improving urban spaces, parks, and interior environments

  • Promote mental health and wellbeing – Flowers and plants are linked to stress reduction and emotional wellbeing

  • Encourage biodiversity – Supporting pollinators and beneficial insects when managed responsibly

  • Enable sustainable production – Using efficient growing systems, reduced inputs, and controlled environments

As demand grows for locally produced and sustainably grown ornamental plants, floriculture continues to evolve through technology, innovation, and environmentally responsible practices.

Key Principles of Floriculture

  • Plant Selection and Breeding – Choosing varieties based on appearance, durability, and market demand

  • Growing Environment Management – Controlling light, temperature, humidity, and ventilation

  • Soil and Growing Media – Using suitable substrates to support healthy root development

  • Water and Nutrient Management – Delivering precise irrigation and fertilisation

  • Pest and Disease Control – Applying integrated and preventative management strategies

  • Post-Harvest Handling – Ensuring flower quality, shelf life, and transport resilience

  • Sustainability Practices – Reducing chemical use, conserving resources, and minimising waste

Related Terms

  • Horticulture

  • Ornamental Horticulture

  • Greenhouse Production

  • Nursery Management

  • Cut Flower Production

  • Sustainable Horticulture

Useful Resources on Floriculture

Explore these authoritative resources to learn more about floriculture, ornamental plant production, and sustainable horticultural practices:

Learn the meaning of more essential agricultural terms with our easy-to-use Key Terms glossary here

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